Simple Wok Recipes for Beginners!: Tasty Collection of My Favorite Wok Meals by Rana Olivia

Author:Rana, Olivia [Rana, Olivia]
Language: eng
Format: epub, azw3
Published: 2022-06-19T00:00:00+00:00

Directions:

Boil a large pot of lightly salted water. Cook your spaghetti in the water according to package directions. Once cooked drain noodles and transfer to a large bowl. Drizzle your sesame oil over spaghetti then toss to coat. Put a plate over noodles to keep them warm.

In your wok, heat the peanut oil over medium-high heat. Cook and stir garlic and ginger in hot oil until fragrant, about 30 seconds. Add in your mixed veggies, then stir to combine and cook for about 3 minutes or until veggies are slightly tender.

Stir in your flank steak to wok and cook for about 5 minutes or until beef is cooked through.

Mix brown sugar, soy sauce, chile paste and oyster sauce in a bowl, then pour mixture over spaghetti. Dump spaghetti mixture into wok along with veggies and steak and cook for about 3-minutes or until hot. Serve and enjoy!

Nutritional Facts per serving:

Calories: 519.3

Carbs: 72.8g

Total fat: 15g

Cholesterol: 35.6mg

Sodium: 573.5mg

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